Dr. Osborne is the clinical director of Origins Healthcare in Sugar Land, Texas. He is world renowned in the field of gluten and grain sensitivity and is one of the most sought-after functional medicine doctors in the country. He is the author of the highly acclaimed best seller, No Grain, No Pain, published by Simon and Schuster.
Dr. Osborne holds a doctor of chiropractic degree, is board certified in clinical nutrition, pastoral medicine and is an advisor for Functional Medicine University. He is passionate about educating patients and health professionals on healing through root cause resolution.
He has appeared on Fox News, CBS, PBS, the Huffington Post, Forbes and in many other national publications and at national events.
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Learn the root causes of illness
How gluten can drive inflammation
Modern medicine is dependent on a “fix,” which can mean a lifelong treatment
How the immune system tries to protect the body
Determining the right foods for you